Master Classes

Pioneer Lobby, Albert Hall
Saturday 11 - Sunday 12 February, 2012

Download the 2 page PDF flyer for more information >

Festivale 2012 will feature an exciting addition to its already popular program with the introduction of a series of Master Classes, 'From Hops to Vines.'

This amazing display of what Tasmania has to offer will provide the wine and beer conscious with a fantastic selection of locally produced and grown product. Taste and talk first hand with the experts in the industry.

Classes include:

Passion for Pinot

Sparkling Sensations

Making the Most of your Wine cellar

James Boags-Four Beers, Four Cheeses

The Regional Series (focussing on the Tamar Valley Wine Route)

Micro-Brewers-The Tasmanian Experience

Plumm Wine Glass Experience

Book on line at the Launceston Travel and Information Centre